the Bambino®

Like professional machines, the Bambino can deliver third wave specialty coffee. This is made possible by the 4 keys formula. Delivering barista quality performance using a 54mm portafilter with 18 grams of coffee for full flavour and a powerful steam wand to create microfoam required for latte art. With a proprietary ThermoJet heating system the machine is ready to start in 3 seconds.

Experience third wave speciality coffee at home, made possible by the 4 keys formula

Sage's espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.

ThermoJet® heating system

Innovative ThermoJet® heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Uses up to 32% less energy annually compared to a Thermoblock heating system. *Disclaimer: Based on internal benchmark testing as of November 2022.

54 mm portafilter delivers full flavour with dual and single wall filters

Full bodied coffee with rich and complex flavours is created using the ideal dose of 18g of freshly ground beans delivered by a professional style 54mm portafilter.

Low pressure pre-infusion followed by 9 bar extraction

An opulent, creamy, and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via Sage’s 15 bar Italian pump.

Manual hand-crafted microfoam

Sage’s powerful steam wands are designed to quickly turn milk into smooth microfoam with a delicious silky texture, ready for pouring latte art.

Simple interface with volumetric shot control

Convenient one-touch 1 & 2 shot volumetric control, steam, and hot water.

Compact footprint for all countertops

Big in performance, yet small in size the Bambino will feel at home in any kitchen.